when i first found saw this recipe, i was immediately drawn to it – it combined two of favorite things, bread and cheese! i put it away, though, and didn’t consider it for the project simply because it wasn’t a dessert like we usually do and so i assumed it wasn’t baking. then stephanie pointed out to me that the bread still goes in the oven (duh!) so it technically was baking…and i knew that we had to do it! this bread came out so good, and the flavors were subtle yet worked together perfectly. everyone in my family loved this bread and i’m glad we finally got to switch things up!
despite the weather and effects of hurricane sandy last week, we were lucky enough to be still be able to go trick-or-treating! however, because of the storm, we didn’t get too many kids visiting our house this year, so we ended up with lots of leftover chocolate lying around. for these cookies we sort of made up the recipe as we went along, and i think we had a combination of hershey bars, whoppers, and crunch bars thrown into the cookie dough. they were chewy and delicious and were a great way for us to use up our extra candy!
my mom originally suggested we bake these donuts to bring to school tomorrow, but seeing as there’s no school tomorrow, we wound up eating these at home! they came out light and fluffy, with a generous amount of streusel on … Continue reading →
for some reason, i feel like we haven’t posted red velvet in a while. or maybe that’s just me. either way, I saw a picture of these cookies and was immediately drawn to them. i like red velvet on its … Continue reading →
it’s crazy that there’s only ten weeks left in the year! it has finally been feeling like autumn nowadays and pumpkin is probably my favorite autumn flavor. i love all pumpkin dessert, except for pumpkin pie (yuck!). these muffins, however, … Continue reading →
i love brownies!! my biggest problem with them, though, is that they’re often too sweet and don’t have enough real rich chocolate flavor. the solution? salted caramel brownie pies with caramel creme filling! these were the perfect balance of sweet … Continue reading →